Friday and Saturday’s Lunchtime Specials

Homemade specials in Gibraltar’s finest restaurant

Carrot & Corriander Soup £3.90
Homemade Mexican Chilli con Carne £9.25
Pollo Empanado en Salsa de Champinones al Jerez £9.80
Pork Casserole with Curry Sauce £9.10
Tortellini with Basil & Tomato Sauce £8.85
Fish & Chips £8.50
Merluza en Salsa Verde £10.50